Ingredients
- 4-5 lbs leeks
6 tbsp butter
1 tbsp all-purpose flour
5 1/4 cups low-sodium chicken broth
1 bay leaf
1 3/4 lbs red potatoes, peeled and cut into 3/4 inch dice
Salt and ground black pepper
8 oz. kielbasa sausage
Description
From
Spark Recipes
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