Ingredients
- 4 cups (32 oz) Ore Ida Country Style Hashbrown Shreds
1/2 cup Light Butter, Salted
1/2 cup Fat Free Sour Cream
1 TBSP Black Pepper
1/2 cup Diced Onion
1 can (10.75 oz) Campbell's Healthy Request cream of chicken soup
1/2 cup Reduced Fat Shredded Cheddar
1 cup Fat Free Shredded Cheddar Cheese
1/2 cup Weight Watchers Shredded Mozzarella Cheese
2 cups Kellogg's Corn Flakes Cereal, crushed
2 TBSP paprika
Description
Hashbrown Casserolo
Spark Recipes
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter