Ingredients
- 15oz tomato sauce
1/2 tsp of oregano
2 tbls of chopped parsley
1 clove minced garlic (I used 1 tbls of jar garlic)
1 tsp dry basil
Salt and pepper to taste
Description
This Goes With The Stuffing--by The Same Name. Total Calories Would Depend Upon How Large And What Kind Of Squash To Use And How Many Tbls Of Topping And Stuffing Used For Each.
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