Ingredients
- 2 thin boneless loin chops
s & p
1/8 C Dijon mustard
1/8 C honey
1 T cider or wine vinegar
1/2 C bread crumbs
1 t thyme
1/2 lemon zest
1T olive oil
1T butter
1 T flour
1 T apricot preserves
1/2 C chicken stock
1 t Worcestershire sauce
Description
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