Salad: Veggie: roquefort

Ingredients

    Olive Oil, 3 tbsp (remove)
    *Red wine vinegar, 2 tbsp (remove)
    *Grey Poupon Dijon Mustard, 1 tsp (remove)
    Garlic, .5 clove (remove)
    Salt, .25 cup (remove)
    Pepper, black, 1 dash (remove)
    Pecans, 0.33 cup, chopped (remove)
    *Green Onion (1 Green Onion), 0.25 cup (remove)
    Iceberg Lettuce (salad), 5 cup, shredded or chopped (remove)
    Blue Cheese, .25 cup, crumbled, not packed (remove)

Description

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