Jessica's Carrot Cake Muffins

Ingredients

    •3 cups whole wheat pastry flour (or use half white and whole wheat)
    •2 teaspoon baking soda
    •2 teaspoon baking powder
    •3 teaspoons cinnamon
    •1/2 teaspoon nutmeg
    •1/2 teaspoon ginger
    •1 cup brown sugar (or to taste, or can use brown sugar Splenda)
    •3 egg whites, slightly beaten
    •6 tablespoons oil
    •4 teaspoons vanilla
    •1 cup nonfat milk (or use low-fat milk)
    •1 (15 ounce) can crushed pineapple, well drained (or mandarin oranges)
    •3 cups grated carrots (squeeze out some of the moisture with hands)
    •1 cup raisins

Description

You May Want To Frost By Mixing Fat-free Cream Cheese, Splenda Or Stevia And Vanilla. Or, You Could Frost Mixing Fat-free Cool Whip And Cream Cheese Pudding (dry) Mix.

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