L.l. Bean Blueberry Coffee Cake With Streusel Topping

Ingredients

    Coffee Cake
    2 c flour
    1 c sugar (I use 1/2 c sugar, 1/2 c Splenda)
    3 tsp. baking powder
    1 tsp. salt
    1/3 c. softened margarine (I use Smart Balance Whipped Buttery Spread)
    1 c milk (I use skim milk)
    1 egg
    1 c blueberries

    Streusel Topping
    1/2 c chopped walnuts
    1/3 c brown sugar
    1/4 c flour
    1/2 tsp. cinnamon
    1 tbsp margarine (I use Smart Balance Whipped Buttery Spread)

    Glazing
    Mix 1 c of confectioners' sugar, 2 tbsp milk, and 1/4 tsp. vanilla. Drizzle over top of cooled cake.

Description

This Recipe Was Taken From A L.L. Bean 96' Holiday Product Insert. I Alter The Recipe Slightly (changes Noted In Parentheses In Ingredients List) To Improve The Nutritional Value. The Recipe Was Contributed By Cheryl Washburn, L.L. Bean Customer Satisfac

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