Gingerbread Chocolate Chip Cookies

Ingredients

    Ginger, ground, 1 tbsp (remove)
    Cloves, ground, .5 tbsp (remove)
    Salt, .5 tsp (remove)
    Baking Soda, .5 tsp (remove)
    Butter, unsalted, 1 stick (remove)
    Egg, fresh, 2 cup (4.86 large eggs) (remove)
    Ginger Root, 0.5 cup slices (1" dia) (remove)
    Chocolate Chip Cookies, 250 grams (remove)
    *Flour, white, 1.5 cup (remove)
    Oats, .5 cup (remove)
    Cinnamon, ground, 3 tbsp (remove)
    Brown Sugar, 0.4 cup, packed (7.8 oz.)

Description

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