Ingredients
- 12 ounces linguine or spaghetti
1 pound boneless skinless chicken breasts, cut into bite-sized pieces
1/2 bunch bok choy, chopped
1 bell pepper, chopped
2 plum tomatoes, chopped
1 cup edamame, shelled
Drizzle of soy sauce
2 cloves garlic, minced (optional)
Hot sauce, ex. Sriracha (optional)
Rice wine vinegar to taste (optional)
Description
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