Ingredients
- 2 cups boneless chicken breasts (cooked and chopped)
1 cup onion (chopped finely)
3/4 cup of carrots (chopped finely)
1/2 cup celery (chopped)
1 qt. water
2 cans of chicken broth
1 chicken bullion cube
1/4 tsp. pepper
dash thyme/ dash sage
1 tsp. butter or margerine
2 cups Bisquick mix
2/3 cup lowfat Milk
Description
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