Ingredients
- Saltine Crackers .75 cup, crushed
Bread crumbs, dry, grated, plain, .75 cup
Old Bay Seasoning (1/4 tsp.), 2 serving
Black Pepper (Ground), 0.25 tsp
just Whites Deb El Dried egg whites 4 tsp, (prepared with water)
Parsley, dried, 2 tsp
Salt, table .5 teaspoon
Green Onion, 1 tbsp
Best Foods Light Maonaise .25 cup
French's Worchestershire Sauce, 1 tsp
DIJON MUSTARD, 1 tbsp
water 2 Tbs
Dungeness Crab - cooked, 8 oz
Description
From The Book, Cooking With Crab
Spark Recipes
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