Ingredients
- 2 large cucumbers, sliced*
1 onion, thinly sliced**
1 1/2 teaspoons dried dill
1/4 cup white sugar
1/4 cup white vinegar
1/4 cup water
1/2 teaspoon salt (optional)
*Recipe calculated with 1100 g
**Recipe originally called for 1/2 onion
Description
Grains : 0Milk : 0Fruit : 0Vegetables : 189 Calories ~ 38 Per ServingMeat & Beans : 0Oils : 198 Calories ~ 40 Per Serving
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