Ingredients
- 1 can (14 oz) light coconut milk (no sugar added)
2 cloves garlic, minced
1/2 tsp grated lemon peel
1/2 tsp grated lime peel
2 cups sliced asparagus tips
1 cup halved mushrooms
1 small red bell pepper, sliced
1 small head bok choy, stems sliced and leaves left whole
1/4 cup unsalted peanuts
1/2 tsp crushed red pepper flakes
1 TBL light soy sauce
1 TBL fresh lime juice
1 TBL fresh lemon juice
1 small bunch fresh basil, slivered
Description
South Beach Phase 1 Recipe
Spark Recipes
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