Pasta E Fagioli Da Kerrnel

Ingredients

32oz Chicken Stock

32oz Water

1 cup Barilla Plus Elbows (macaroni)

15.5oz can Cannelini Beans, rinsed

15.5oz can Great Northern Beans, rinsed

14.5oz can Diced Tomatoes (No Salt)

6oz can Tomato Paste

1 Sweet Onion, med-large, diced

2 Celery Stalks, large, chopped

1 Carrot, large, diced

2T Olive Oil (E.V. or any kind)

1T Garlic, minced

1T Basil, dried

1t Oregano, dried

1/2t Thyme, dried

1/2t Coriander, ground

1/2t Cayenne

1/2t Kosher Salt (to taste)

1/2t Black Pepper, ground

1/2 Bay Leaf, whole (not crumbled)

My Version Of Pasta E Fagioli. Beans And Multigrain Pasta Soup With My Own Twist.

Spark Recipes

View Full Recipe