Ingredients
- 3 large eggplants
salt & pepper
olive oil
2 garlic cloves, minced
1/2 lemon, sliced thin
haldfull fresh oregano or about 1t dry
2 handfuls fresh flat-leaved parsley, chopped
1 lb ground turkey breast
1 cinnamon stick or about 1/4 t
3 tablespoons tomato paste
1 16-oz can whole tomatoes, drained & hand-crushed
8 oz fat free feta cheese, crumbled
1/2 cup fresh grated Parmesan
1/2 cup fresh bread crumbs
Description
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