Ingredients
- 2 chopped red peppers
Half a chopped English cucumber (with peel)
1 can baby corn, cut
1 can asparagus spears, cut
About 3 tbsp of goat's milk feta cheese
Half a can sliced black olives
Olive oil and balsamic vinegar dressing to taste
Description
Modified Version Of Greek Salad.
Spark Recipes
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