Ingredients
- parboiled long grain rice 1 cup uncooked
olives 6oz drained well rinsed
2 tablespoons Sofrito( tomatoes, onion, garlic, pepper and cilantro)
1 packet of sazon con cilantro y achiote
spray of olive oil non stck cooking spray in pot
2 1/2 cups water
black pepper to taste
15 0z pigeon peas rinsed and drained
Description
Rice And Pigeon Peas With Olives
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