Ingredients
- 1 c. salsa
2 tsp. cornstarch
8 8-inch flour tortillas
1 tbs. oil
1 med. green pepper, cut into strips
1 c frozen corn kernels
3 green onions bias-sliced in 1 inch pieces (1/2 cup
1 lb. ex. lean ground beef
10 cherry tomatoes, halved
1/2 c. shredded cheddar cheese or Jack cheese w/jalapeno
Cilantro sprigs
Description
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