Ingredients
- 2 cups (or 15 oz. can) black beans (ideally reduced sodium)
2 cups (or 15 oz. can) pinto beans (ideally reduced sodium)
2 cups (or 15 oz. can) chick peas (garbanzo beans) (ideally reduced sodium)
2 cups (or 15 oz. can) red kidney beans (ideally reduced sodium)
2 cups (or 15 oz. can) cannellini or other white beans (ideally reduced sodium)
2 cups (or 15 oz. can) blackeye peas (ideally reduced sodium)
1 cup sweet corn (ideally no salt added)
1/2 cup chopped green bell pepper
1/2 cup chopped red bell pepper
1/2 cup chopped red onion
3 tbsp. extra virgin olive oil
3 tbsp. lime juice
1 tbsp. dried cilantro
1 tbsp. garlic powder
1 tsp. coarsely ground black pepper
1/2 tsp. coarse salt
Description
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