Ingredients
- 1 Pound GROUND TURKEY 1/3 Cup hoisin sauce 1/2 Cup commercial barbecue sauce 1 Tablespoon fresh gingerroot, peeled and grated 1 Clove garlic, minced 1/4 Cup pine nuts, toasted 1/4 Cup diced scallions 2 Tablespoons crystallized ginger, finely minced 10 Large iceberg lettuce leaves, washed, dried and well chilled
Description
A Great Appetizer For A Casual Spring Or Summer Dinner.
Spark Recipes
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter