Caribbean Shrimp Pasta

Ingredients

    2 cloves garlic, minced
    2 tablespoons minced shallots
    1-1/2 teaspoons minced fresh ginger root
    1 tablespoon and 1-1/2 teaspoons olive oil
    1/2 green bell pepper, seeded and chopped
    3/4 cup tomato - peeled, seeded and chopped
    1 teaspoon curry powder
    1/4 teaspoon whole allspice berries
    1/4 cup chicken stock
    2 tablespoons brandy-based orange liqueur (Grand Marnier®)
    1 tablespoon soy sauce
    1-1/2 teaspoons brown sugar
    1 teaspoon cornstarch
    1 tablespoon chile paste

    1/4 pound rotini pasta
    3/4 pound medium shrimp - peeled and deveined
    1/4 cup fresh cilantro, chopped

Description

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