Ingredients
- * 1 medium onion, chopped
* 1/2 cup(s) ketchup
* 1/3 cup(s) cider vinegar
* 1/4 cup(s) packed brown sugar
* 1/4 cup(s) tomato paste
* 2 tablespoon(s) sweet paprika
* 2 tablespoon(s) Worcestershire sauce
* 2 tablespoon(s) yellow mustard
* 1 1/2 teaspoon(s) salt
* 1 1/4 teaspoon(s) ground black pepper
* 4 pound(s) boneless pork shoulder blade roast (fresh pork butt), cut into 4 pieces
* 12 soft sandwich buns or ciabatta rolls, warmed
* Dill pickles (optional)
* Potato chips (optional)
* Hot sauce (optional)
Description
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