Spanakopitakia (spinach-filled Triangles)

Ingredients

    1 lb. Feta cheese
    1 pt. cottage cheese
    1/4 c. Swiss cheese, grated
    4 eggs
    10 green onions, chopped
    10 oz. fresh spinach, finely chopped (or 1-10 oz. pkg. frozen spinach, thawed and drained)
    1 tsp. parsley, minced
    1 lb. filo pastry
    1 lb. butter, melted

Description

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