Ingredients
- 2 tablespoons butter
2 cups chopped onions
3 garlic cloves , minced
1 teaspoon cumin
1 teaspoon cinnamon
1 teaspoon turmeric
1 teaspoon powdered ginger
1 teaspoon mustard seeds
1/2 teaspoon cloves or 1/2 teaspoon allspice
1 1/2 teaspoons salt (or to taste)
1 cup chopped celery
1 1/2 lbs mushrooms , coarsely chopped
1 (14 1/2 ounce) can diced tomatoes , drained, juice reserved
2 medium green apples , cored and chopped
1/2 cup shredded unsweetened coconut
1 can chickpeas, drained and rinsed.
1 teaspoon honey , to taste
fresh lemon juice , to taste
cayenne pepper , to taste
Read more: http://indian.food.com/recipe/mushroom-curry-92759#ixzz1koyktSiG
Description
Hearty And Spicy
Spark Recipes
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