Ingredients
- * 2 ounces peeled and deveined medium shrimp
* 1 cup broccoli florets
* 1/2 cup snow peas
* 1/2 cup matchstick-cut carrots
* 1/2 cup whole shiitake mushrooms
* 2 teaspoons low-sodium soy sauce
* 1 teaspoon canola oil
* 1 tablespoon lime juice
* 2 teaspoons crushed fresh ginger
* 1 teaspoon cornstarch
* 1 teaspoon minced garlic
* 1 teaspoon toasted sesame oil
* 2 tablespoons water
* pinch of coarsely ground sea salt
* pinch of freshly ground black pepper
Description
Low In Calories And High In Fiber, This Sizzling Shrimp And Veggie Dish Fills You Up Without Leaving You Feeling Stuffed. Plus, This One-dish Meal Leaves Only One Pot To Clean!Note: This Was Taken From A Prevention News Letter I Received Daily. Transfered
Spark Recipes
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