Ingredients
- 1 med onion, chopped
3 (14 ounce) cans chicken broth
4 cloves garlic, finely chopped
1 (28 oz) can diced tomatoes
1 15.5-ounce) can garbanzo beans, rinsed and drained
1 (15.5 oz) can red kidney beans, rinsed and drained
2 c. chopped fresh kale, swiss chard, or baby spinach leaves
1/2 c dried Somersize Spinach macaroni (or any whole grain pasta)
1 tsp Italian seasoning mix
1/4 tsp dried rosemary
1/4 tsp red pepper flakes
salt
freshly ground pepper
Description
Carbos And Veggies - Almost Level 1

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