Ingredients
- 2 cans garbanzo beans
1 can artichoke hearts quartered
1 can black olives
5 diced Roma tomatoes
1 large peeled diced cucumber
1/2 red bell pepper diced
1/2 green bell pepper diced
5 large mushrooms chopped
1/2 cup Newmans balsalmic vinaigrette dressing
Description
Good To Make Ahead, Stores Well
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