Ingredients
- 3/4 cup chick peas
3/4 cup cherry tomatoes, halved
1/3 cup artichoke hearts, quartered
3/4 cup cucumbers peeled, halved and sliced
1/4 cup scallions chopped
1 tbsp parsley chopped
pinch of dried oregano
4 black olives chopped
2 tbsp red wine vinaigrette
Description
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