Non-traditional Meat Pie

Ingredients

    1 and 1/4 lbs 90% lean ground beef
    1 medium onion, chopped
    1 small bell pepper, chopped
    2 cloves garlic, minced
    2 small carrots, finely chopped
    2 small yukon gold potatoes, sliced into 1/4-inch rounds
    1 bay leaf
    1/2 teaspoon dried thyme leaves
    1 tablespoon chopped fresh OR 1 tsp. dried parsley
    1 teaspoon Worcestershire sauce
    salt-free seasoning blend to taste
    salt and pepper to taste
    1 beef bouillon cube
    1/2 cup water
    5 oz. shredded sharp Cheddar cheese

    2 frozen pie crusts

Description

I Have No Idea What Goes Into A Traditional Pastry-based Meat Pie, So Instead I Just Make This. It's Tasty -- What Else Matters?

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