Ingredients
- Chicken with Capers
Ingredients
4 skinless, boneless chicken breast halves (about 1-1/2 lb.)
1 Tbsp. Dijon-style mustard
1/4 cup seasoned fine dry bread crumbs
8 oz. green beans, trimmed
2 lemons, 1 sliced and 1 juiced
1 Tbsp. capers
Description
4 Servings Start To Finish: 20 Minutes
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