Ingredients
- 3 skinless boneless chicken breasts halved
1 can (15-16 oz) garbanzo beans, drained, rinsed
1 small onion, thinly sliced
1 medium red bell pepper, chopped (1/2 cup)
1/2 cup water
2 T cornstarch
1 T curry powder
1/2 t salt
1/4 t pepper
1 jar (9 oz) mango chutney
1 cup fresh snap pea pods, strings removed
1 cup uncooked premium long grain rice
1/2 cup coconut, toasted (optional)
1/2 cup cashews or peanuts chopped (optional)
1/2 cup golden raisins (optional)
Description
Let Your Slowcooker Walk On The Wild Side
Spark Recipes
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