Ingredients
- 1 cup matzo meal
3/4 cup minced celery
3/4 cup white onion, chopped
1/2 cup minced carrot
1 small green pepper, minced
1 tbsp parsley
1 teaspoon salt
16 ounces firm regular tofu, pressed (I like vacuum sealed White Wave)
2 tablespoons Old Bay Seasoning
3/4 cup eggless vegan mayonnaise
Description
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