Broiled Lamb Chops With Salsa Verde, Mixed Beans And Mashed Potatoes With Peas

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Ingredients

    Olive Oil, 0.25 cup (remove)
    Red Potato, 908 grams (remove)
    Peas, frozen, 1 package (10 oz) (remove)
    *mint leave, 4 tbsp (remove)
    Parsley, 1 cup (remove)
    Basil, 20 leaves (remove)
    Garlic, 1 clove (remove)
    *shallot, 1.5 tbsp (remove)
    Cider Vinegar, 3 tbsp (remove)
    Green Beans (snap), 454 grams (remove)
    Lemon juice, 1 tbsp (remove)
    Butter, unsalted, 1 tbsp (remove)
    Lamb Chop, 20 oz (remove)

Description

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