Ingredients
- Gefilte fish
* 3/4 cup thinly sliced peeled carrots
* 1/4 cup matzo meal
* 2 tablespoons olive oil
* 1 cup chopped onion
* 1 cup chopped green onions
* 4 large eggs
* 1 tablespoon fresh lemon juice
* 1 1/2 pounds mild white fish fillets (such as sole or flounder), cut into small pieces
* 2 cups flaked smoked whitefish (about 8 ounces), carefully boned
* 3/4 teaspoon salt
* 1/4 teaspoon ground black pepper
* 1 large cabbage, separated into leaves
+++++++
* 2 garlic cloves
* 1/4 cup prepared white horseradish
* 2 tablespoons fresh lemon juice
Description
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