Chicken Stew

Ingredients

    500g Chicken Breast
    dash of Salt
    dash of Pepper
    2T Olive Oil
    2 Onions, chopped
    1 Green Bell Peppers
    3 Celery stalks, diced
    1 clove of Garlic
    2t Oregano, ground
    4c Chicken Broth
    1 1/2c Yellow Sweet Corn
    400g Canned Tomatoes
    3c Spinach, fresh
    1/4t Tabasco Sauce
    1/2c Greek Yogurt, Plain
    2 Scallions, chopped

Description

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