Avocado Blueberry Fruit Salad

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Ingredients

    Salad:
    1 ripe, Fresh California Avocado, peeled, seeded, cut in slices
    2 cups fresh blueberries, rinsed, picked over, well-drained
    2 medium sized apples peeled, cored, seeded, diced
    2 cups diced fresh mango chunks
    1 (5-oz) package mixed baby greens, or 8 cups mixed lettuces torn in bite-size pieces
    2 Tbsp. chopped chives or green onion
    2 Tbsp. walnuts, toasted*, chopped coarsely

    Salad Dressing

    2 Tbsp. honey
    ¼ cup plain nonfat yogurt
    ¼ tsp.ground cinnamon
    ¼ cup fresh orange or grapefruit juice
    .5 tsp. salt
    .5 tsp. ground white pepper

Description

This Recipe Comes From The California Avocado Commission. Fruit, Avocado And Greens Combined With A Creamy Dressing Are The Perfect Summer Salad. Including Dressing, It Under 200 Calories Per Serving, And Low In Fat!

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