Ingredients
- 8 6-in corn tortillas
Nonstick cooking spray
1 medium onion, chopped
1 clove garlic, minced
1 Tbsp canola oil or Enova
12 oz (1½ cups) soy burger crumbles
1 Tbsp cider vinegar
1 tsp ground cumin
1/4 tsp crushed red pepper
4 cups shredded lettuce
1/4 cup shredded reduced fat cheddar or cheddar flavored soy cheese shreds
12 cherry tomatoes, quartered or 1 cup chopped fresh tomatoes
Salsa, optional
Description
This Was My First Time Using Soy Crumbles And I Was Really Surprised That I Liked This! The Serving Size Is Quite Generous Too. You Can Have 2 Salad Cups Per Serving!
Spark Recipes
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter