Ingredients
- 4 boneless, skinless chicken breasts
1 teaspoon olive oil
2 cups diced onion
1 cup diced celery
2 cups diced carrots
4 large cloves of garlic, minced
2.5 quarts low sodium, fat free chicken broth
1 28 oz can crushed tomatoes in juice
2-4 jalapenos
2 cups cooked small white beans
1 tst cumin
1 tsp coriander
1/4-1/2 cup fresh cilantro
6 corn tortillas
lime juice to taste
Description
I Got This Recipe From A Little Cafe In The Yucatan. It's Not Quick But It's Totally Worth It.

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