Ingredients
- 4 tilapia, snapper, or mahi filets (approx 16 oz total)
1/4 tsp ground black pepper
1 tsp Greek Seasoning
1 Tbsp Olive Oil
1 Tbsp minced garlic
1/4 C. chopped onion
1 can quartered artichoke hearts, drained (16 pieces frozen quartered artichoke hearts)
1 14.5 oz can diced tomatoes, drained
1/4 C. white wine
Description
From Publix Aprons Simle Meals. Very Light And Tasty
Spark Recipes
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