Soup, Pinto Bean & Ham (8oz Serving)

Ingredients

    2 # Bag Pinto Beans, dry (1 cup dry = 3 cups cooked) (2# dry = 12 cups cooked)
    1 large onion, diced
    5 cloves garlic, minced
    Ham broth
    8 oz smoked ham, diced
    Water to bring mixture to equal 24 8oz servings

Description

Find And Rate Low Calorie, Healthy Recipes At SparkRecipes. Plus Use Our Free Recipe Calculator To Find The Calories, Carbs, Fat, And Protein In Your Recipes.

Spark Recipes Favicon Spark Recipes
View Full Recipe

Back to top