Ingredients
- 1 & 1/2 C whole wheat pastry flour (not regular WW flour)( or gluten free blend and add 1/4 xanathum)
1/2 C brown sugar( splenda blend)
1/4 C raisins
2 tsp. cinnamon
1/2 tsp. nutmeg
1 tsp. baking powder
1 tsp. baking soda
1/4 tsp. salt
Wet:
1 & 1/2 C unsweetened applesauce
1 C shredded carrot (about 1 large carrot or 16 baby carrots worth)
Description
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