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Ingredients

Marinade
2 Tbsp soy sauce
2 Tbsp sherry vinegar or apple cider vinegar
2 Tbsp olive oil
4 garlic cloves, minced
A couple of turns of freshly ground black pepper
A sprinkling of salt

Steak
1 2-pound tri-tip steak or roast
Salt
Freshly ground black pepper

Salsa
1 large green bell pepper, stem and seeds removed, finely chopped (if you don't have green, probably any color will do)
6 green onions, thinly sliced
3 garlic cloves, minced
2 Tbsp chopped parsley, basil, or arugula
1/4 teaspoon red chile flakes
2 Tbsp sherry vinegar or apple cider vinegar
2 Tbsp olive oil
Salt and freshly ground black pepper to taste

Description

Have You Ever Come Up With Your Own, Never-before-seen Recipe (at Least Not Seen By You) And It Turns Out So Well You Just Want To Stand Up And Take A Bow? Well, Some Of My Friends Do This All The Time, But For Me It's A Rarity. My Mini-triumph Today Is

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