Ingredients
2 cups self-raising flour1/2 stick butter
1/2 cup milk
4tbsp spicy tomato paste
2tbsp chopped basil leave
1tbsp chopped thyme
1/4 cup chopped chipotle onions
1/4 cup chopped green bell peppers
2tbsp finely chopped parsley
salt and pepper to taste
1/4 cup grated cheddar
Description
Petit Chef
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