Ingredients
2 tablespoons olive oil, divided
1 pound lean ground
turkey breast
1 large carrot, diced
1/2 large onion, diced
2 sticks celery, diced
2 jalapeos, diced
2 cloves garlic, sliced
1 red pepper, seeded and diced
1 yellow pepper,
seeded and diced
2 1/2 tablespoons chili powder
1 teaspoon fennel seeds
1 teaspoon ground cumin
2 cups canned black-eyed peas,
rinsed and drained
1 28-ounce can no-salt-added
crushed tomatoes
1 tablespoon tomato pure
2 1/2 cups water
Kosher salt and freshly
ground black pepper
Red pepper sauce
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