Ingredients
| 1 | pound large shrimp, peeled and deveined | 1 | tbsp Creole seasoning* | 1 | Spanish onion, cut into 2-inch pieces | 2 | green bell peppers, cut into 2-inch pieces | 16 | cherry tomatoes | 1 | cup whole-wheat couscous | Salt and freshly ground black pepper to taste |
Shape
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter