Ingredients
2/3 cup low-fat milk1 1/2 tablespoons cornstarch 1 16-ounce bag frozen combination broccoli, corn and red peppers (cut up any large pieces)
1 15-ounce can cream-style corn
1/2 cup thinly sliced scallions
1 cup canned chicken broth
1/2 teaspoon cumin
1/4 teaspoon pepper (or to taste)
Description
Creamy Corn Chowder Provides Lots Of Vitamins A, B And C, Potassium, Fiber, Folic Acid And Calcium

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