Asian Noodles with Shiitakes and Cashews

Ingredients

1 ounce dried shiitake mushrooms
2 tablespoons light-colored honey
2 tablespoons cider vinegar
4 teaspoons low-sodium soy sauce
8 ounces uncooked buckwheat
noodles (soba)
3 tablespoons dark sesame oil
1 to 2 teaspoons minced garlic
Salt
1 medium carrot, cut into 1 -inchlong sticks
1 to 2 scallions, cut into thin strips
10 radishes (assorted colors), cut into thin strips
cup chopped roasted cashews
Crushed red pepper

Description

This Dish Will Keep For At Least

Shape Favicon Shape
View Full Recipe



Found Country:US image description
Back to top