Ingredients

2 teaspoons canola oil
1 pound skinless, boneless chicken breast, cut into 1-inch strips
1 ounce honey-roasted peanuts
2 teaspoons minced fresh ginger
4 cloves garlic, minced (2 teaspoons)
1/4 cup sliced green onions
1 tablespoon soy sauce
2 teaspoons rice vinegar
1 teaspoon toasted sesame oil
1 cup fresh cilantro
4 cups finely shredded Chinese (napa) cabbage or 2 cups hot cooked brown rice
Fresh cilantro sprigs (optional)
Lime wedges (optional)