Ingredients
1/2headSavoy cabbage 1tablespoonolive oil 1tablespoonunsalted butter 1/8teaspoonfreshly ground pepper 1/2teaspoonplus 1 tablespoon kosher salt 1/2cupfrozen peas, thawed 2cupschicken broth 1/4cupfresh lemon juice 46-ounce skinless cod filletsDescription
Poached Cod With Cabbage And Peas

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