Artichoke Pizzas With Lemony Green Bean Salad

Ingredients

2pita breads, split horizontally 3tablespoonsextra-virgin olive oil 112-ounce jar roasted red peppers, drained and sliced 16-ounce jar artichokes, drained and cut in half 1/4cuproasted almonds, chopped 1 1/2cupsshredded Cheddar (6 ounces) 1/2teaspoondried oregano 19-ounce package frozen French-cut green beans, thawed 2tablespoonsfresh lemon juice kosher salt and pepper

Description

Artichoke Pizzas With Lemony Green Bean Salad

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